Cathy Danh’s Profile
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Dear AHT: Best Burgers in Philly?
I highly recommend the Rouge Burger. Great location too! http://gastronomyblog.com/2007/05/08/rouge/
Xie Xie: An Asian Sandwich Shop (What a Concept)
I am so stoked about trying the Cha Ca sandwich when I head to NYC next month. The ice cream sandwich too. Can't wait to hear the story behind that one!
My Favorite Breakfast Meat: Chinese Sausage
ME! Chinese sausages are six-inch gems! I'm currently obsessed with making this Chinese Sausage and Cucumber Salad (http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/. Perfect summertime food, for sure!
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About Cathy Danh
Website: http://gastronomyblog.com/
Location: Saigon, Vietnam
About: Cathy Danh is spending her Odyssey years in Saigon, Vietnam where she works as a copy editor and writer. She aims to eat five-a-day and avoids trans-fats like the plague.
Favorite foods: Bananas, caramel, peanut butter, Golden Grahams, Vietnamese sandwiches, bo kho, thit kho, muscadine cobbler, blueberries, hot fudge sundaes, papperdelle, fresh bread, marmalade, runny eggs
Last bite on earth: Toro straight up.
Brilliant! And, of course, I want!