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From Serious Eats

Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates

Fudge. So good!!!

akoney at 3:47PM on 12/18/08

From Serious Eats

Holiday Giveaway: Zingerman's Praise the Lard Gift Box

Yum! Mine would be tasting serrano ham in Spain. Wickedly good stuff!

akoney at 12:44PM on 12/09/08

From Serious Eats

Cook the Book: 'Baked, New Frontiers in Baking'

Chocolate cake with chocolate frosting - I definitly haven't outgrown it :)

akoney at 5:27PM on 11/24/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

m and m cookies!

akoney at 1:33PM on 10/30/08

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Recent Comments

From Serious Eats

Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates

Fudge. So good!!!

akoney at 3:47PM on 12/18/08

From Serious Eats

Holiday Giveaway: Zingerman's Praise the Lard Gift Box

Yum! Mine would be tasting serrano ham in Spain. Wickedly good stuff!

akoney at 12:44PM on 12/09/08

From Serious Eats

Cook the Book: 'Baked, New Frontiers in Baking'

Chocolate cake with chocolate frosting - I definitly haven't outgrown it :)

akoney at 5:27PM on 11/24/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

m and m cookies!

akoney at 1:33PM on 10/30/08

From Serious Eats

Cook the Book: 'Chocolate Epiphany'

Flourless chocolate cake with Bailey's whipped cream that I would eat until failure.

akoney at 2:30PM on 08/25/08

From Talk

Sounds gross in theory, is actually good in practice...

As if doritos aren't bad enough, in high-school my best friend and I used to dip them in canned nacho cheese. Totally disgusting yet curiously addicting. Ah, the days of not being worried about my waistline...

akoney at 12:10PM on 08/22/08

From Serious Eats

Cook the Book: 'Sweety Pies'

My favorite pie is my mom's apricot pie. No one makes pie like my mom, but maybe I will if I win the book :)

akoney at 2:47PM on 07/28/08

From Serious Eats

Cook the Book: The Splendid Table's How to Eat Supper

Alton Brown
What were your science grades like in high school?

akoney at 2:32PM on 06/02/08

From Serious Eats

Cook the Book: 'Mario Batali Italian Grill'

Butter - all over freshly grilled corn. I'm salivating at my desk now...

akoney at 2:41PM on 05/19/08

From Serious Eats

Cook the Book: Wine Bar Food

chocolate covered strawberries are the best!

akoney at 4:19PM on 05/12/08

From Serious Eats

Cook the Book: Lidia's Italy

Toffee Cheesecake!

akoney at 3:15PM on 04/28/08

From Serious Eats

Cook the Book: The Cornbread Gospels

I used to work at a large research university and our building was attached to the university hospital. I frequented the hospital cafeteria and I would always buy the soup so that I could justify a cornbread muffin as a side (even when the soup wasn't particularly appealing). Seriously, they were the best cornbread I've ever tasted and I still miss them! Incredibly moist, a little sweet, and lots of corn flavor.

akoney at 9:20AM on 04/08/08

From Serious Eats

Cook the Book: The Sweet Melissa Baking Book

Cheesecake!!!

akoney at 9:36AM on 04/01/08

From Serious Eats

Cook the Book: Nigella Express

I usually store chopped onions in the freezer so that they're ready to go when I am.

akoney at 9:05AM on 03/28/08

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