attgig’s Profile

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From Serious Eats

Fiji Water Exposé

ooh. and just read the comment. there's one by the motherjones editor.

From Serious Eats

Fiji Water Exposé

they're smart in their marketing. make fiji water the choice for all who's hip, cool, and powerful, and you'll win.

in terms of the article, yeah... for traveling to fiji and exploring their plants, the article itself had very little knew information. just a lot of random stuff that was aggregated from other pieces of info you can find on the web. did she actually learn anything new when she went except learning how to get harrassed by cops in a 3rd world country? (yeah... that's a new one for any tourist...)

anyways, I've long stopped drinking fiji, and most other bottled water - especially imported bottled water. Do I really need to drink bottled water that's shipped around the world? that's ok.... my filtered tap tastes fine to me.

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From Serious Eats

Fiji Water Exposé

ooh. and just read the comment. there's one by the motherjones editor.

From Serious Eats

Fiji Water Exposé

they're smart in their marketing. make fiji water the choice for all who's hip, cool, and powerful, and you'll win.

in terms of the article, yeah... for traveling to fiji and exploring their plants, the article itself had very little knew information. just a lot of random stuff that was aggregated from other pieces of info you can find on the web. did she actually learn anything new when she went except learning how to get harrassed by cops in a 3rd world country? (yeah... that's a new one for any tourist...)

anyways, I've long stopped drinking fiji, and most other bottled water - especially imported bottled water. Do I really need to drink bottled water that's shipped around the world? that's ok.... my filtered tap tastes fine to me.

From Talk

I need some summer dutch oven recipes

it seems like all the suggestions can be done with a regular pot... do they taste better on a dutch oven? honestly, i've had a dutch oven for a bit, but after the initial try of cornbread, the only other time i've taken it out is for some deep frying. Otherwise, I end up doing things in a regular pot or a slow cooker.

why the dutch oven?

From Serious Eats

Threadless T-Shirt Giveaway: Booty Fruit

pineapples. hands down. tangy sweet. now, only if they were easier to peel...

From Serious Eats

Threadless T-Shirt Giveaway: Lemon Aid

go over to the corner store and order one. Sorry, I guess I'm not a lemonade afficionado, but I do love the shirt!

From Serious Eats

Threadless T-Shirt Giveaway: Baron VonFunburger's Haunted Castle Cavalcade

if you call in-n-out fastfood, then a double-double. However, in talking about REAL fast food... White Castle sliders. get a crave case, and eat it on the drive home from my parents house in Jersey. yummmmm

From Serious Eats

Threadless T-Shirt Giveaway: Pancake Mountain

perhaps not a pancake at all, but korean pancakes! Bin Dae Duk :)

From Slice

Slice Poll: How Often Do You Eat Pizza?

when i was single, it would be 2-3 times a week.

now.... not as much. she's not as much of a pizza lover as i am...

From Serious Eats

Cook the Book: 'The Asian Grill'

funniest? well, definitely the stupidest was last summer as we were out on vacation in a rental property with a grill. we were preparing sides inside while doing a beercan chicken on the grill. realized after we were done preparing the sides that the chicken was just sititng on the grill, unlit.
we had the chicken about 2 hrs after we ate our sides.

From A Hamburger Today

McDonald's Big Mac, The AHT Review

great post. you definitely had me.

I'll say that big macs are like bad takeout chinese food to me. Every now and then, it just hits the spot....

From Recipes

Healthy & Delicious: Roasted Butternut Squash Soup

I like to add a little honey into my butternut squash soup. :-)

From Serious Eats

Ed Levine's Serious Diet, Week 60: How Much Should I Weigh? Part II

wow! I'm excited for you! always aim high. We'll all be cheering you on.

From Serious Eats

Where to Find Duck Fat French Fries Across the Country

add another one. Victoria gastro pub in columbia, md (in between Baltimore and DC)

They have a side 'poutine' that has duckfat fries topped with duck confit, gruyere cheese, and duck gravy. it was mighty tasty.

From Slice

Ramen-Based Pizza Crust

that looks yummy and awesome. I just sent the link to my gf in hopes she will make it for me =P (I can make it too, but she's just that awesome of a cook :-) ) (brownie points?) hehe

From Slice

Types of Pizza-Crust Eaters

and I'll always eat the crust no matter what

From Slice

Types of Pizza-Crust Eaters

My GF taught me a new way to eat pizza. She'll roll the whole pizza into a roll from the crust down to the tip, and eat from the side. that way, she'll always have a good crust to cheese/sauce ratio throughout the whole slice.

I'm still a folder, but I respect her method for her ingenuity.

From Slice

Where Do We Get a Good Slice in Portland, Oregon?

I didn't realize we could make requests like these! =) I need a good slice placein baltimore!

anyways, I'm wondering if maybe we could have some sort of user contributed map of well rated pizza places.

From Serious Eats

In Videos: The Banana as the Atheist's Nightmare, Explained

thank you for setting back Christian thought, reason, and logic back 4000 years (yes... that's before Jesus was around...)

From Serious Eats

Where to Find Duck Fat French Fries Across the Country

yup. i've been to salt in baltimore. yummy!!! + they have a great selection of high-end beers.

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