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Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
Onglet! The funkier, the better.
Cook the Book: Asian Flavors of Jean-Georges
Freshly made noodles, snatched out of the boiling water, egg cracked over them, with a dash of soy sauce and sriracha. Scallions and sesame seeds optional.
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Chapel's Country Creamery makes a terrific cave-aged cheese called Chapelle.