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Cook the Book: 'Kneadlessly Simple'
I love to make a simple irish soda bread. sometimes I put raisins in it. It's fairly quick and easy and tastes great with homemade strawberry jam.
Cook the Book: 'Osteria'
my favorite cold weather comfor foods are mashed potatoes and matzo ball soup.
Cook the Book: 'Baking Unplugged'
The first time I tried baking bread, I misted it too much and it came out all hard crust and nothing soft inside. total mess.
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my sister and I traveled to Nepal in March 2000. We saw so many beautiful things and really enjoyed the food. I had the most amazing vegetable pilau in a restaurant housed in an ancient building right next to a holy 5-tier pagoda. It was a very memorable experience.