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I do not like 'sponsored' talk topics Sam I Am
What an interesting thread to read through...
I wonder though... What if it was Le Creuset that had sponsored the question? or Williams Sonoma perhaps?
Serious Green: Saving Energy By Using The Microwave
We use the microwave all the time for steaming veggies, baking sweet potatoes, cooking bacon, boiling water for oatmeal, cream of wheat and couscous. I haven't tried cooking meat but based on xutopia's suggestion, Im going to try salmon.
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My recent breakfast has been Turkey, mayo and spicy sweet pickles on a potato roll.