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From Recipes

Meat Lite: Cabbage Apple Casserole

Wow, this sounds awesome! I'm a big fan of cabbage and we use it in different recipes often but never thought of adding apple. Definitely will be trying this in the next couple weeks.

From Serious Eats

Filet Mignon vs. Skirt Steak: Which is Better?

I'd take the skirt steak over the filet. I love skirt steak because it is not as well known and when cooked properly, it is excellent!

From Serious Eats

Blogwatch: Herbed Popcorn

I had never tried using herbs while making popcorn but it sounds like a great idea!

From Serious Eats

Blogwatch: Pinch My Salt's Sweet Potato Fries

These sound amazing Nicole! I love sweet potato fries! In fact, I think I may have to make some later this week/weekend! :-)

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Recent Comments

From Recipes

Meat Lite: Cabbage Apple Casserole

Wow, this sounds awesome! I'm a big fan of cabbage and we use it in different recipes often but never thought of adding apple. Definitely will be trying this in the next couple weeks.

From Serious Eats

Filet Mignon vs. Skirt Steak: Which is Better?

I'd take the skirt steak over the filet. I love skirt steak because it is not as well known and when cooked properly, it is excellent!

From Serious Eats

Blogwatch: Herbed Popcorn

I had never tried using herbs while making popcorn but it sounds like a great idea!

From Serious Eats

Blogwatch: Pinch My Salt's Sweet Potato Fries

These sound amazing Nicole! I love sweet potato fries! In fact, I think I may have to make some later this week/weekend! :-)

From Recipes

Grilling: Acorn Squash with Asiago and Sage

This sounds awesome! I will definitely be trying this recipe within the next couple weeks! The Fall season is one of my favorite because there are so many interesting and creative recipes out there using different types of squash, pumpkin, etc.

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About justinlevy

Website: http://primecutsblog.com

Location: justin.levy@gmail.com

About: I am Partner/General Manager at Caminito Argentinean Steakhouse located in Northampton, MA. When not busy with the restaurant I am Managing Director of That's Great PR. I love trying new foods, new restaurants and new drinks. I am a true foodie at heart!

Favorite foods: All things grilled, spicy, anything BBQ, soul food, Asian-fusion....

Last bite on earth: