Serious Eats - seriouseats.com

As a Bostonian living in Denmark, I reminisce about the days when I had access to: reasonably priced, incredibly fresh, and a broad enough range of seafood and shellfish; Winter squashes; Italian pizza as fast food; fresh Italian sausages (sweet & spicy!); a Jewish deli and Chinese food which has not been robbed of all spice or flavor.

We've got great ingredients with which to work here, but these were some of the things I miss about "home"

It depends how ravenous I am on a scale from 1-10 (peckish-coyote hungry).
If a 1, then I'll warm up some artichoke hearts, semi-dried cherry tomatoes and toasted pine nuts & romano cheese flakes. If a 10, a little bit o' butter and KC Masterpiece BBQ sauce. KC's hard to find here in Denmark, so I ration my usage of it for those "special moments".

I was blown away by their banana cardamom ice cream some years back. Never had anything like it since.

Growing up in Lehigh Valley, I remember:
- having lunch at the cafe at the top of Bamberger's (or was it Hess's) dept store
- getting a bottle (glass) of Yoohoo at the cloth store-it seemed as big as a warehouse
- getting a big ole dill pickle from the jewish deli which was next to the wine maker's supply store
- fresh funnel cakes
- The farmer's market had a stand where the Amish ground horseradish fresh to order

One of my favorite memories is going to my grandfather's sugar house in Vermont during maple season and taking home Grade A light amber!

IMHO, the better you are to yourself, the more fabulous you will feel. I can only speak for myself, but when I have come across ex's and feel fabulous, they inevitably want to get back together. And it's so tasty turning them down. :-)
Why not indulge in healthy foods, especially food made by others from your favorite restaurants or cafes?
Keep your chin up - he's clearly proven that he is simply not worth it...