Serious Eats - seriouseats.com

It's not a candy bar, but the Japanese tubular wafer candy, stuffed with creamy chocolate and called COLLON has to be on the list.

Also, the Reggie bar, only because it was named after Reggie Jackson (who mistakenly thought the Baby Ruth was named for Babe Ruth) at his request. Comments from some of his teammates included: "It's the only candy bar that tastes like a hot dog," "When you unwrap it, it tells you how good it is," and "It's the candy bar with mustard."

I have a Cuisinart that makes a quart at a time, and I like it a lot. I don't know if it's foolproof, but almost everything I make in it (with or without a recipe to work from) comes out pretty good at worst. Last night, I made low-fat frozen pumpkin yogurt. Yum.