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Cook the Book: 'The Barcelona Cookbook'

Was the one I ate and drank so much I don't remember the last half of it.

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From Serious Eats

Cook the Book: 'The Barcelona Cookbook'

Was the one I ate and drank so much I don't remember the last half of it.

From Serious Eats

V-Day Giveaway: Praise the Lard Box from Zingerman's

Hunger without end
A shoulder glance awakes lust
Moist tender drippings

From Serious Eats

Cook the Book: 'Eat Me: The Food and Philosophy of Kenny Shopsin'

Yes, the Meat Football. A football made with real pigskin, stuffed with cheesy chili sauce for chip dippin'.

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