Serious Eats - seriouseats.com

Granny Smith apples and tuna was a favorite...so was Mozzarella, Jalapeno and Salmon. I made one roll for my ex boyfriend that loved (totally NON traditional)...prosciutto, provolone, broccoli rabe and shiitake mushroom. it sounds like the weirdest combination...but it worked!! I also like one roll I had at a trendy sushi place here...Asparagus, mushroom and roasted pumpkin! It was the "Autumn Roll"

Delicious Orchards in Colts Neck or Dearborn Farms in Holmdel both make EXCELLENT pies!

I'm in!! I go to Penn State :) I have some good tailgate recipes and stories :)

Potentially the shrimp and asparagus risotto I made the other night for my new love interest :) Or the sesame encrusted Ahi tuna I had on our first date. Most of my best meals are ones I shared with someone I love...or did love. :)

I take the pit out and put it in a cup/paper towel. I've seen my co-workers eat some nasty stuff/eat like animals (saucy chicken wings, ribs, etc) so I have no qualms about a nice little healthy snack :)

There's no need for sarcasm. A little niceness goes a mile around here.

I've heard that that dessert truck is good...the one with the good creme brulee?

Oh Whole Foods. I try and avoid their salad bar. I never do, and end up with a $12+ salad, LOL

Pretzels and a diet coke. I love pretzels. Or an apple, orange or pear.

I struggled with anorexia through high school. And then I became a binge/purger through senior year of high school. Freshman year of college...I was so unhappy and homesick I stopped eating, or ate very little and "got rid of it"...I am 5'8" and I weighed 90 pounds. It was gross, now that I look back on it. I'm currently "recovered"...but I still have food issues. I get stressed and those urges return. I always think about food. I probably eat too much and I have a distorted view of what a "portion" is. I mean really, who else eats a whole pound of broccoli for dinner? That'd be me. I sort of feel like when you mess around with a basic survival function (eating) it will never go back to normal 100%.

I struggle every day. I would like to say I feel good at 130 pounds, but I don't....but I'm working on it. At 20 years old, I've put myself through alot of abuse and within the last year or so I've finally learned to embrace my body and myself...and learn to like myself again. It was a dark 6 years, but I'm seeing light now and eventually I'll love myself again. One day at a time.

ONE? Eeps. Buffalo mozzarella is near the top,,,but feta cheese has a special place in my heart. So, can I have one of each since they're from difference animals? Oh...and colby jack...!!!

Tiramisu, caesar salad (we had ghetto caesar salad as a kid...I still eat it. Beat an egg or 2 in a bowl, lemon juice, salt and pepper...and toss with lettuce and parm cheese. LOL)...or fried rice!

Not exclusively bacon...but the scene from the movie "Pleasantville" when Reese and Toby are having their first 1950's breakfast and their mom gives them a huge stack of pancakes, a ham steak, etc, all drowned in maple syrup. Always makes me laugh!!