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From Serious Eats

Threadless T-Shirt Giveaway: Baron VonFunburger's Haunted Castle Cavalcade

McChicken or the double cheeseburger. I have always contemplated combining the two, but I think that my body would just give out on me.

From Serious Eats

McDonald's Says Eat More Chicken For Breakfast

In the omaha area the promotion is going today and tommorrow, plus they will give you a sandwich if you get the 1$ sweet tea, so that lowers you freebie price to $1.07 including tax!

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham

Stone ground mustard, swiss cheese, and a nice crisp piece of lettuce!

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From Serious Eats

Threadless T-Shirt Giveaway: Baron VonFunburger's Haunted Castle Cavalcade

McChicken or the double cheeseburger. I have always contemplated combining the two, but I think that my body would just give out on me.

From Serious Eats

McDonald's Says Eat More Chicken For Breakfast

In the omaha area the promotion is going today and tommorrow, plus they will give you a sandwich if you get the 1$ sweet tea, so that lowers you freebie price to $1.07 including tax!

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham

Stone ground mustard, swiss cheese, and a nice crisp piece of lettuce!

From Serious Eats

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

I think I am the opposite of most people, I love it when the bacon is crisp but sometimes have those edges that have the fatty bits, so they aren't as crisp as the rest of the bacon, mmmm those are the best ones!!

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Filet Mignon will always by my favorite cut of steak, But it has to be prepared right, and of course be Medium Rare!!

From Serious Eats

Seriously Delicious Holiday Food Giveaway: Russ & Daughters

Eggs benedict will always be my favorite brunch food, but New York brunch will have to be the classic smoked salmon, capers, cream cheese and bagels!

From Serious Eats

Cook the Book: 'Crescent City Cooking'

Red Beans and Rice with Boudin and a Hurricane to drink. Mmmm thinking about it is making me hungry!

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